Roasted Garlic

Off the Chart Flavor

Great for bringing your family together and for keeping those vampires away.

Large family? Cooking for a get-together? No prob. Now our favorite flavored mashed potatoes are available in a 8 serving re-sealable pouch. Ready in just minutes, these spuds are perfect for a quick side dish or great for recipes that everyone’s tastebuds will love. We always use 100% real Idaho® potatoes and leave out the partially hydrogenated oils. These are gluten free too!

Gluten Free GLUTEN FREE 100% Real Potatoes 100% REAL POTATOES

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Stovetop Directions

  1. MEASURE 4 cups boiling water into serving bowl. .
  2. STIR in entire pouch of potatoes, using a fork to moisten all potatoes.
  3. STIR well and serve.

Microwave Directions

(Microwaves vary – heating time is approximate)

  1. MEASURE4 cups cold water into microwaveable serving bowl.
  2. STIR in pouch of potatoes.
  3. MICROWAVE on high for 3 to 4 minutes. Caution: Bowl and potatoes will be hot.
  4. STIR well and serve.


For creamier potatoes: Stir in additional water, one tablespoon at a time, until desired consistency. For thicker potatoes: Stir 3 1/2 cups water with entire pouch, adding one tablespoon of water at a time, until desired consistency.

Idaho® Potatoes, Coconut Oil, Salt, Maltodextrin, Natural Flavors, Contains 2% or Less of: Roasted Garlic Powder, Onion Powder, Sugar, Mono and Diglycerides, Canola Oil, Dehydrated Chives, Lactic Acid, Sodium Caseinate, Yeast Extract, Artificial Color, Freshness preserved with: Sodium Bisulfite, Sodium Acid Pyrophosphate, Citric Acid, BHA and BHT.

Contains milk.

Serving Size About 1/2 Cup
Servings Per Container About 8
% Daily Value**   Prepared
Carlories 100
Calories from Fat
Total Fat 2g 3%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 570mg 25%
Potassium 300mg 6%
Total Carbohydrates 19g 7%
Dietary Fiber 1g 4%
Sugars <1g (Includes 0g Added Sugars)   0%
Protein 2g    

Vitamin A
Vitamin C
Vitamin D
Calcium 20mg 2%
Iron .03mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.